Santa Monica Seafood Market & Cafe offers a vibrant menu that truly celebrates the bounty of the ocean. From fresh, expertly prepared raw oysters at the lively oyster bar to hearty dishes like the lobster roll and fish tacos, each plate bursts with freshness and flavor. The Wild Hawaiian Bigeye Tuna Poke Bowl stands out with its perfect balance of sushi rice, avocado, and tobiko caviar, delivering an authentic taste of the sea. Seafood lovers will appreciate the perfectly cooked grilled white fish and the golden, tender crab cakes that highlight the kitchen’s skill. The clam chowder is rich and creamy, capturing classic comfort in a bowl. Not to be missed are the Peruvian scallops and crispy Chilean sea bass, which enchant with delicate textures and buttery notes. Generous portions, quality ingredients, and thoughtful touches—like the iced bags for take-home freshness—make dining here both satisfying and memorable. A true haven for seafood aficionados.